The heat-sealed, double-folded bottom envelope bags are suitable for packaging products such as flours, dried fruits, ice cream, popsicles, cereals, and even sparkling wine bottles. Each envelope bag provides an excellent barrier against external agents, preserving the quality, aroma and flavor of the selected food product. NatureFlex™ gusseted heat-sealed envelope bags with double-folded bottoms not only have the same properties as heat-sealed polypropylene envelope bags, but also offer the added benefit of being a compostable product certified to the European standard EN 13432.
Custom heat-sealed envelope bags are also available with personalization and flexographic printing in up to eight colors.
| HEAT-SEALED ENVELOPE BAGS TYPE | THICKNESS | USEFUL INFORMATION | SUITABLE FOR PACKAGING OF: |
|---|---|---|---|
| Heat-sealed envelope bags with double-folded bottom in coextruded polypropylene | 40 micron μ |
|
Cookies Popsicles (coextruded polypropylene only) Ice creams (coextruded polypropylene only) Shortbread Cereals Candies Dry pastries Rice Breadsticks Dried fruit Baked goods Spices Confectionery |
| Heat-sealed envelope bags with double-folded bottom in dual-coated polypropylene | 35 e 40 micron μ |
|
|
| Heat-sealed envelope bags in FinTak | 30 micron μ |
|
Iscr. Reg. Companies of Ferrara
REA 129696
Share capital € 10,400.00 i.v.
P.iva 01058290386
CONTACTS
credits:
protetto da:
